Wine & Philosophy event

Wine and Seafood Dinner – 6 March 2020

Join us for local delicacies prepared by Ubin First Stop’s kitchen team paired with high-quality wines from Europe and enjoy the Real Taste of Ubin on Singapore’s East Coast!

Venue & Time

Ubin First Stop Seafood Restaurant

Blk 1202 East Coast Seafood Centre

#01-02 East Coast Park E1 Singapore 449881

Time: 7pm

Event Information

$88 nett/pax

Limited seats, book now!

For reservations, call/message 9006 1421 or 9652 0506 or email andreas.balemi@wine-philosophy.com